Baked Fish Packets With Lemon-Tahini Sauce

22 faves
More from this source
Feed Me Phoebe
Nutrition per serving    (USDA % daily values)
CAL
523
FAT
87%
CHOL
36%
SOD
47%

Comments

Add a comment

Ingredients for 2 servings

2 lemons

1/3 cup tahini paste, homemade or store bought

4 thyme sprigs

1 large shallot, thinly sliced

1 cup diced zucchini (from 1 small)

Two 6-ounce skinless halibut fillets (or any semi-firm white fish – cod, hake, or haddock)

¼ cup white wine

2 tablespoons parsley leaves (optional)

parchment paper

You might also like

Baked Fish Packets With Broccoli And Squash
Whole Foods Market
Baked Fish Packets With Chinese Parsley Paste
Betty Crocker
Baked Fish With Tomatoes And Tomatillos In Foil...
The Foodies' Kitchen
Ginger-Almond Crusted Baked Salmon Packets
Feed Me Phoebe
Grilled Fish Fillet In Foil Packets
Skinny Taste
Grilled Packet Potatoes
The Kitchn
Cheesy Grilled Potato Packets
The Kitchn
Grilled Seafood Packets
Framed Cooks
Citrus Sole Packets
Whole Foods Market
Grilled Salmon, Bacon & Feta Packets
Every Day with Rachael Ray