Dinner Tonight: Roasted Beet Bruschetta

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Serious Eats
Nutrition per serving    (USDA % daily values)
CAL
304
FAT
41%
CHOL
0%
SOD
7%

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Ingredients for 4 servings

1 pound beets

1 tablespoon balsamic vinegar

3 tablespoons olive oil

1 teaspoon caraway seeds

1 teaspoon fresh chives

8 slices of crusty bread

Parmigiano-Reggiano

Salt and pepper

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