Deviled Ham Muffins

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2/3 cup milk

1 (4.5 ounce) can deviled ham spread

2 tablespoons finely chopped carrot

2 tablespoons finely chopped celery

1 tablespoon sugar

1/2 cup shredded Cheddar cheese

2 cups biscuit/baking mix

2 tablespoons finely chopped onion

1 egg

1 tablespoon butter

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