Grilled Chicken Satay With Thai Peanut Sauce

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Foodista.com
Nutrition per serving    (USDA % daily values)
CAL
613
FAT
111%
CHOL
54%
SOD
68%

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Ingredients for 4 servings

1/4 cup freshly squeezed lime juice

1/4 cup peanut oil

2 tablespoons thai red curry paste

1 tablespoon minced garlic

1 tablespoon minced fresh lemongrass

1 teaspoon peeled and minced fresh ginger

1 teaspoon sugar

1/2 cup minced fresh cilantro leaves

1/2 cup canned coconut milk

1/2 teaspoon minced garlic

3 tablespoons soy sauce

2 tablespoons chopped fresh cilantro leaves

2 teaspoons unseasoned rice vinegar

6 tablespoons smooth peanut butter

4 lemongrass stalks about 9 inches long

3 tablespoons brown sugar

1 teaspoon minced lime zest

1 1/2 cups canned coconut milk

4 boneless skinless chicken breast halves about 4 ounces each

3 tablespoons minced onion

3 tablespoons minced fresh basil leaves

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