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Seven Layer Greek Dip

11 faves
Nutrition per serving    (USDA % daily values)
CAL
206
FAT
41%
CHOL
9%
SOD
42%

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Ingredients for 10 servings

1 1/2 cups hummus of your choice

1 15-ounce can of kalamata olives, drained and chopped

1 15-ounce can of artichoke hearts, drained and chopped

1 large tomato, chopped

1/2 large cucumber, peeled and chopped

1 batch of crazy feta (or 4 ounces of plain feta, crumbled)

1 1/3 cups greek yogurt

3 tablespoons fresh dill

1 teaspoon olive oil

3 tablespoons chopped cucumber

1 garlic clove, minced

salt and pepper

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