Shepherd's Pie With Rice Topping

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2 teaspoon(s) vegetable oil

2 carrots diced

1 onion chopped

1 pound(s) lean ground beef

2/3 cup(s) beef stock

1 tablespoon(s) tomato paste

1 tablespoon(s) worchestershire sauce



3/4 cup(s) green peas fresh or frozen

3 cup(s) rice cooked

1 egg beaten

1 cup(s) cheddar cheese shredded

1/2 cup(s) sour cream

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