Apricot Bellinis

4 faves
More from this source
Parade Magazine
Uploaded by: Parade Magazine Magazine


Add a comment


¾ cup sugar

¾ cup water

1½ tsp grated lemon zest

2 tsp lemon juice

1 (15-oz) can apricot halves in light syrup (drained)

Sparkling wine

6 lemon zest twists

You might also like

Apricot-Ginger Bellinis
Cooking Light
Pomegranate Pear Bellini
One Hungry Mama
Peach Thyme Bellini
The Kitchn
Peach Bellini
Rachael Ray
Pear And Cranberry Bellini
Martha Stewart
Bellini Pops
Fine Cooking
Bitter Peach Bellini
The Kitchn
Blueberry Ginger Bellini
Eating Well
Weight Watchers Mango Bellini
Skinny Taste