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Recipe Details
Nutrition

Details

Cook time:

DF
GF
Vg
V
LF
HF

9 Ingredients

  • 3/4 cup white wine vinegar
  • 1/4 cup water
  • 2 tbsp sugar
  • 2 tsp kosher salt
  • 1 x bay leaf
  • 3 x allspice berries
  • 1 x clove
  • 3 x black peppercorns
  • 1 x red onion, sliced thinly

Preparation

Read recipe preparation at Kitchen Preserve  

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