Lemon Cucumber And Fresh Pea Soup

6 faves
More from this source
Tartelette
Nutrition per serving    (USDA % daily values)
CAL
54
FAT
1%
CHOL
0%
SOD
0%

Comments

Add a comment

Ingredients for 4 servings

1 cup fresh peas, shelled (can use frozen of needed but not canned)

4 lemon cucumebers or one regular cucumber

water of vegetable stock

salt and pepper

pomegranate seeds and pea shoots optional but very tasty...

You might also like

Spring Pea Soup
Wolfgang Puck
Yellow Split Pea Soup Recipe
101 Cookbooks
Curried Yellow Split Pea Soup
Sprouted Kitchen
Creamy Split Pea Soup With Meyer Lemon Zest And...
Have Cake Will Travel
Fresh "Split Pea" Soup
No Recipes
Light And Lovely Spring And Split Pea Soup
The Skinny
Cristina’s Creamy Cool Spring Pea Soup
Cristina Ferrare
Green Pea Soup Recipe
101 Cookbooks
Easy Miso Avocado English Pea Soup
Healthy Happy Life
Simple Pea Soup
Bijouxs