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Spaghetti With Chorizo And Almonds

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smitten kitchen
Related tags
main-dish low carb dinner italian
Nutrition per serving    (USDA % daily values)
CAL
666
FAT
121%
CHOL
16%
SOD
105%

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Ingredients for 4 servings

1 1/2 cups reduced-sodium chicken broth

1 1/2 cups water

1/2 cup dry white wine

1/2 teaspoon crumbled saffron threads

2 tablespoons extra-virgin olive oil plus additional for drizzling

6 garlic cloves, thinly sliced

4 ounces Spanish chorizo (cured spiced pork sausage; not hot), cut into 1/2-inch pieces

2 tablespoons unsalted butter, cut into pieces

1 medium onion, finely chopped

12 ounces fideos

1 19oz can chickpeas, rinsed and drained

1/2 cup chopped flat-leaf parsley

1/2 cup sliced almonds with skins, toasted

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