Sweet Potato & Coconut Quinoa Bowl {Gluten-Free, Dairy-Free, Vegan}

116 faves
More from this source
The Healthy Apple
Nutrition per serving    (USDA % daily values)
CAL
232
FAT
23%
CHOL
0%
SOD
10%
Uploaded by: 6eb99a8eae79

Comments

Add a comment

Ingredients for 6 servings

1 cup uncooked quinoa

2 large sweet potatoes (approximately 1 lb.), peeled and cut into ¾ inch cubes

2 Tbsp. balsamic vinegar

¼ cup organic coconut oil, melted

1½ Tbsp. unsweetened coconut flakes

3 Tbsp. sunflower seeds

1 Tbsp. sesame seeds

¼ tsp. sea salt

You might also like

Mediterranean Quinoa Bowl
Sprouted Kitchen
Peanut Sauce Bento Bowl
Sprouted Kitchen
Spicy Sweet Potato And Green Rice Burrito Bowls
Cookie and Kate
Maple Spice Delicata, Fennel + Kale Bowl
Sprouted Kitchen
Simple Burrito Bowls
Cookie and Kate
Delicious Big Bowl - Quinoa Recipe
101 Cookbooks
Sushi Bowl Recipe
101 Cookbooks
Crazy Quick Dinner Idea: Miso Ramen Bowl {Vegan}
Cheeky Kitchen
Bean Bowls With Poached Egg
Sprouted Kitchen
Black Bean Burrito Bowls
Cookie and Kate