Honey Chai Almonds

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Joy The Baker
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3 cups raw almonds

1 1/2 teaspoons ground cinnamon

1 1/2 teaspoons freshly grated nutmeg

1 teaspoon ground cardamom

1 teaspoon ground ginger

1/2 teaspoon salt

1/2 to 1 teaspoon fresh cracked black pepper (depending on how spicy you like your nuts)

3 tablespoons honey

coarse sea salt for topping

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