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Butterscotch Coffee

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The Foodies' Kitchen
Related tags
beverage gluten free nut free vegetarian
Nutrition per serving    (USDA % daily values)
CAL
73
FAT
11%
CHOL
1%
SOD
3%

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Ingredients for 8 servings

1/2 cup butterscotch chips

8 cups hot brewed coffee

1/2 cup milk (whole, 2% or skimmed)

Whipped cream in a can

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