Roasted Cauliflower Soup With Curry And Ginger

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Details

10 Ingredients

• 1 head cauliflower, trimmed and separated into florets
• 2 Tbsps olive oil
• 1 bunch leeks, washed well and thinly sliced
• 2 cloves garlic, minced
• 8 cups Swanson® Natural Goodness® Chicken Broth
• 1/3 bunch fresh cilantro leaves
• 1 tsp curry powder
• 1 Tbsp minced fresh ginger root
• 1 tsp grated lemon zest or 1 stalk lemon grass, minced
• 1/2 tsp ground cumin