Kalamata Olive And Garlic Bread

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Nutrition per serving    (USDA % daily values)
CAL
199
FAT
14%
CHOL
0%
SOD
42%

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Ingredients for 12 servings

1/2 cup warm water (110 degrees F/45 degrees C)

3 tablespoons olive oil

5 cloves garlic, minced

1 tablespoon white sugar

1 tablespoon active dry yeast

1 tablespoon cornmeal

3/4 cup warm water (110 degrees F/45 degrees C)

1 tablespoon non-iodized salt

1/2 cup seedless Kalamata olives, chopped

4 cups all-purpose flour

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