Ham Bone Collards

1 fave
More from this source
Fine Cooking
Nutrition per serving    (USDA % daily values)
CAL
76
FAT
17%
CHOL
1%
SOD
8%

Comments

Add a comment

Ingredients for 6 servings

1/2 tsp. cayenne

2 Tbs. vegetable oil

Kosher salt and freshly ground black pepper

1-1/2 to 2 lb. collard greens (1 large or 2 medium bunches), stemmed, roughly cut into 3-inch pieces, and rinsed (8 packed cups)

1 meaty ham bone (from a baked ham ) or a smoked ham hock

2-1/2 cups homemade or low-salt chicken broth

1 medium yellow onion, halved and thinly sliced lengthwise

Hot sauce to taste

2-1/2 tsp. malt vinegar; more as needed

You might also like

Red Hot Greens
Food52
Southern-Style Pork & Slaw
Jamie Oliver
Roast Pork With Garlic-Onion Gravy
Southern Living
Hoppin’ John Soup
Saveur
Linda's Collard Greens With A Twist
Food.com
Collard Greens Soup
Foodista.com
Collard Greens With Ham And Bacon Recipe
Food Republic
Collard Greens With Ham And Smoked Hock
Steamy Kitchen
Southern Style Collard Greens
Simply Recipes
Collard Greens With Ham Hocks
Glam Gourmand