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Radish-Chive Tea Sandwiches With Sesame And Ginger

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Epicurious
Related tags
fingerfood low carb vegetarian lunch british
Nutrition per serving    (USDA % daily values)
CAL
35
FAT
11%
CHOL
4%
SOD
2%

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Ingredients for 16 servings

4 tablespoons butter, room temperature

3 tablespoons minced chives, divided

1 tablespoon toasted sesame seeds

3/4 teaspoon grated peeled fresh ginger

1/4 teaspoon Asian sesame oil

16 1/4-inch-thick baguette slices

10 radishes, thinly sliced

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