Cold Day Chicken Soup

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SHAPE Magazine
Nutrition per serving    (USDA % daily values)
CAL
450
FAT
101%
CHOL
43%
SOD
15%

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Ingredients for 8 servings

1 tablespoon coconut oil

1 organic yellow onion, chopped

3 carrots, grated

2 celery stalks, chopped

2 cloves garlic, crushed

1 tablespoon curry powder

8 cups low-sodium chicken broth

3 cups diced roasted chicken

1 bay leaf

1 organic apple, chopped

1 dash pepper

1/2 teaspoon dried thyme

Zest of 1 lemon

2 cups unsweetened coconut milk

1 dash salt

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