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Healthy & Delicious: Black-Eyed Pea 'Caviar'

Nutrition per serving    (USDA % daily values)
CAL
176
FAT
19%
CHOL
0%
SOD
1%

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Ingredients for 10 servings

3 (15-ounce) cans black-eyed peas, rinsed and drained

1/4 cup chopped red onion

3 tablespoons chopped green bell pepper

3 tablespoons chopped red bell pepper

3 tablespoons chopped yellow bell pepper

1/2 cup quartered cherry tomatoes

1/4 cup chopped parsley

1/4 cup balsamic vinegar

1/4 cup olive oil

2 tablespoons granulated sugar

Salt and pepper

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