Irish Cream Chocolate Mousse

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Great British Chefs
Nutrition per serving    (USDA % daily values)
CAL
413
FAT
119%
CHOL
129%
SOD
9%
Uploaded by: Great British Chefs

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Ingredients for 6 servings

6 eggs

200 g chocolate (minimum 70% cocoa solids)

4 tablespoons Irish cream liqueur

200 mls double or whipping cream

2 tablespoons icing sugar

1 - 2 tablespoons Irish whiskey

Cocoa or grated chocolate

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