Less-Than-15-Minute Spinach And Gnocchi With Garlic Chips

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Every Day with Rachael Ray
Nutrition per serving    (USDA % daily values)
CAL
150
FAT
45%
CHOL
0%
SOD
635%
Uploaded by: RachaelRay Magazine

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Ingredients for 4 servings

Salt and pepper

2 10 ounce packages gnocchi

4 large cloves garlic, peeled and thinly sliced

1/4 cup extra-virgin olive oil (EVOO)

1 pound baby spinach, stems discarded

Ground nutmeg

1/3 cup pecorino-romano cheese (a generous handful), plus more to pass around the table

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