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Peach Cobbler Recipe

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Nutrition per serving    (USDA % daily values)
CAL
664
FAT
48%
CHOL
29%
SOD
36%

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Ingredients for 8 servings

1/4 cup granulated sugar, plus 1 1/2 tablespoons for the top

1/2 teaspoon salt

2 cups brown sugar

2 teaspoons baking powder

3 tablespoons corn starch

1 stick butter, cubed and chilled

1 teaspoon nutmeg

10 ripe peaches

3/4 cup buttermilk

3 tablespoons almond liqueur

1 egg white, for washing

2 cups flour

1/2 cup granulated sugar

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