FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in
Uploaded by: Food Republic


Add a comment


1 1/4 pounds salted cod fillet, skin on

3 potatoes (about 1 pound), halved

1 tablespoon olive oil

1 onion finely chopped

2 cloves garlic, crushed

1/4 cup finely chopped fresh flat-leaf parsley

1/2 cup pitted green olives, finely chopped

1 egg

vegetable oil, for deep-frying

You might also like

Salt Cod Fritters
Fine Cooking
Stamp-And-Go (Salt Cod Fritters)
BacalaĆ­tos Fritos Con Bacalao Guisado (Codfish...
Salt Cod Fritters
BBC Good Food
Salt Cod Fritters With Garlicky Skordalia
Food & Wine
Salt Fish Fritters
Food Stories
Salt Cod Fritters
Cod Fish Fritters
Kraft Foods
Shrimp Fritters
Spoon Fork Bacon
Corn On The Cob And Celeriac Fritters
The British Larder