Spicy Poached Chicken Burgers

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1/2 cup water

1/2 cup instant couscous

2 pounds ground chicken

2 tablespoons chopped mint, plus several whole mint leaves for garnish

2 teaspoons ground cumin

1 teaspoon finely grated lemon zest

2 tablespoons pine nuts, lightly toasted and finely chopped

Kosher salt

2 Hass avocados

1 tablespoon fresh lemon juice

1 jalapeño, partially seeded and minced

1 small shallot, minced

2 cups chicken stock or low-sodium broth

2 tablespoons harissa (see Note) or Asian chili-garlic sauce

Freshly ground pepper

Six 6-inch pita breads, warmed

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