Recipes At Penzeys Spices Golden Cornish Hen

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Penzeys

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Ingredients

1 16-18 oz. Cornish hen

2 tsp. BICENTENNIAL RUB

1 TB. butter

3/4 Cup raw wild rice (2 Cups cooked)

1 Cup thinly sliced mushrooms (we like portabella or cloud ear--nice fresh button mushroom caps will work fine, too)

2 TB. finely minced onion

1 TB. chopped fresh parsley

1/4 tsp. RUBBED SAGE or POULTRY SEASONING

2 TB. drippings from Cornish hens

1/4-1/2 tsp. salt (we like kosher flake salt)

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