Deviled Ham And Caper Canapes

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Ingredients

1 pinch cayenne

1 tablespoon drained capers , chopped

1 (5 ounce) can deviled ham, broken up with fork

2 tablespoons mayonnaise

24 slices white bread or whole wheat bread, toasted lightly, 1 1/2 inch rounds

1 teaspoon dry mustard

1 teaspoon Dijon mustard

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