By Food52
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I didn't have a way to grill the eggplants but baking them was fine. Pomegranate was a great touch , overall excellent!
672a757452b4   •  1 Oct   •  Report
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2 medium eggplants

3-4 tablespoons tahini

1-2 teaspoon salt (to taste)

2 lemons

3 cloves garlic

1/4 cup fresh pomegranate seeds

1 tablespoon olive oil

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