Toasted Pound Cake With Ice Cream & Bananas

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Country Crock
Nutrition per serving    (USDA % daily values)
CAL
478
FAT
88%
CHOL
51%
SOD
17%

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Ingredients for 8 servings

3/4 cup Country Crock® Spread

1/2 tsp. pumpkin pie spice [or ground cinnamon]

1 prepared pound cake, cut into 8 slices

3 bananas, sliced diagonally

2 Tbsp. firmly packed brown sugar

2 cups Breyers® Natural Vanilla Ice Cream

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