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Grilled Chicken With With Tamarind-Orange Glaze

Nutrition per serving    (USDA % daily values)
CAL
867
FAT
158%
CHOL
71%
SOD
43%

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Ingredients for 4 servings

4 skinless boneless chicken breast halves

1/2 cup olive oil

1/3 cup thinly sliced fresh basil

2 tablespoons chopped garlic

1/4 teaspoon salt

1/4 teaspoon ground black pepper

2 14-ounce cans low-salt chicken broth

1 cup orange juice

1/2 cup sugar

6 tablespoons unsalted butter

2 tablespoons tamarind paste*

4 teaspoons grated orange peel

4 teaspoons grated peeled fresh ginger

3/4 cup raw long-grain white rice, cooked

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