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Dill Pickles


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4-5 kirbys, or other type of pickling cucumber

5 garlic scapes, chopped into 1-2″ pieces, or 2-3 whole cloves of garlic

3-5 large sprigs fresh dill

1 tablespoon yellow mustard seeds

1 tablespoon sea salt

4 tablespoons whey (or substitute 1 tablespoon sea salt)

1 cup water

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