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Roasted Vegetable Lasagna

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sides low fat vegetarian christmas thanksgiving dinner italian

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Ingredients

1 1/2 cups part-skim ricotta cheese

3 tablespoons finely grated parmesan cheese

2 large egg whites

2 garlic cloves, minced

1/2 cup chopped fresh basil

3 cups jarred marinara sauce

7 (6 3/4- x 3 1/2-inch) no-boil lasagna noodles (use 1 noodle to fill in gaps)

3 cups leftover roasted vegetables

1/2 cup coarsely grated part-skim mozzarella cheese

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