Cauliflower Sauce With Whole-Wheat Penne Recipe

More from this source
Rachael Ray on Food Network
Nutrition per serving    (USDA % daily values)
CAL
726
FAT
106%
CHOL
66%
SOD
34%

Comments

Add a comment

Ingredients for 4 servings

1 pound whole-wheat penne rigate

3/4 cup grated Romano, 3 generous handfuls

3 cloves garlic, cracked from skin and sliced

Salt and black pepper

1 head cauliflower, stem removed and chopped

1 cup chicken stock

1 red onion, finely chopped

4 sprigs fresh rosemary, leaves stripped and finely chopped

Salt

1/4 cup extra-virgin olive oil

You might also like

Baked Shells And Broccoli With Ham And Cheesy-C...
Whole Living
Whole Wheat Penne With Butternut Squash Sauce &...
Oh My Veggies
Cauliflower And Tofu Lasagna With Butternut Squ...
Oh My Veggies
Baked Pasta And Broccoli With Ham And Cheesy-Cr...
Our Best Bites
Pasta Con Sarde
Skinny Taste
Please Cheese Me
Hungry Girl
Cauliflower Crust Pizza
Bakers Royale
Spicy Cauliflower Stir-Fry
The Pioneer Woman
Red Pepper Pesto With Roasted Cauliflower
Cookie and Kate
Whole Roasted Cauliflower With Cheddar Beer Sauce
Joy The Baker