Couscous With Peas And Feta

More from this source
Southern Living


Add a comment


1 1/2 cups water

1 cup uncooked couscous

1/4 cup olive oil

1 teaspoon grated lemon rind

1 tablespoon fresh lemon juice

3/4 teaspoon kosher salt

1/8 teaspoon ground red pepper

3/4 cup frozen sweet green peas, thawed

1/4 purple onion, thinly sliced

1/2 cup crumbled feta cheese

1/4 cup chopped fresh mint

2 tablespoons pine nuts, toasted

You might also like

Chicken And Israeli Couscous With Tomato And Lemon
Whole Living
Spiced Chicken With Couscous Salad Recipe
Real Simple
Gingery Shrimp And Couscous
Real Simple
Green Israeli Couscous Salad
Joy The Baker
Spiced Chicken With Couscous Salad
Handle the Heat
Winter Squash And Couscous Salad Recipe
Food Republic
Israeli Couscous With Asparagus, Peas, And Suga...
Bon Appetit
Israeli Couscous With Peas And Bacon
Seared Scallops With Snow Peas And Orange Recipe
Real Simple
English Garden And Giant Pearled Couscous Salad
The British Larder