Sticky Crescent Rolls

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Southern Living

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Ingredients

1/4 cup granulated sugar

1 teaspoon ground cinnamon

16 large marshmallows

3 tablespoons butter, melted

2 (8-oz.) cans refrigerated crescent rolls

1 cup powdered sugar

2 tablespoons milk

1/4 cup pecans, toasted and chopped (optional)

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