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Hungarian Chicken Stew

1 fave
Nutrition per serving    (USDA % daily values)
CAL
705
FAT
115%
CHOL
86%
SOD
90%
Uploaded by: Chessie Koko

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Ingredients for 4 servings

1 tablespoon dried dill weed

1/4 teaspoon pepper

2 cloves garlic minced

16 oz canned tomatoes

2 carrots pared and sliced

2 celery ribs cut into 1 inch

1 red or green pepper sliced into strips

1/2 cauliflower separated into florets

1 1/2 teaspoons salt

2 medium potatoes, peeled and cubed

2 medium onions, sliced

1 1/2 cups chicken broth or bouillon

1 broiler-fryer chicken, cut up

1/2 eggplant unpared, cubed

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