Roast Beef Stuffed Shells

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Nutrition per serving    (USDA % daily values)
CAL
636
FAT
95%
CHOL
86%
SOD
62%

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Ingredients for 8 servings

8 ounces shredded Cheddar cheese

4 (10.25 ounce) cans beef gravy

1 1/2 pounds thinly sliced deli roast beef

1 (10 ounce) bottle cream-style horseradish sauce

12 ounces jumbo pasta shells

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