Jesse's Favorite Crispy-Baked Potato Pancakes

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Cookstr
Nutrition per serving    (USDA % daily values)
CAL
70
FAT
13%
CHOL
10%
SOD
7%

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Ingredients for 28 servings

1 teaspoon salt

2 pounds Idaho or other baking potatoes (about 4 or 5), peeled

1 large egg , lightly beaten

1 cup sour cream and/or applesauce for serving

¼ cup virgin olive oil

1 large egg white , lightly beaten

5 whole scallions , ends trimmed and minced (about 1 cup)

5 tablespoons all-purpose flour

½ teaspoon freshly ground black pepper

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