Seafood And Fennel Soup

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
380
FAT
47%
CHOL
20%
SOD
29%

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Ingredients for 6 servings

1 tablespoon olive oil

8 ounces mushrooms, thickly sliced

6 bacon slices, chopped

1 large onion, coarsely chopped

1 cup thinly sliced fennel

1/4 cup chopped red bell pepper

1 tablespoon crushed fennel seeds

2 large garlic cloves, chopped

1 1/2 pounds red-skinned potatoes, unpeeled, cut into 1/2-inch pieces

3 1/2 cups canned chicken broth

2 14 1/2-ounce cans diced peeled tomatoes

1 8-ounce can tomato sauce

1 1-pound halibut fillet, cut into 1-inch pieces

8 ounces red snapper fillets, cut into 1-inch pieces

8 ounces sole fillets, cut into 1-inch pieces

Chopped fresh parsley

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