Barbecued Raspberry-Hoisin Chicken

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Eating Well
Nutrition per serving    (USDA % daily values)
CAL
446
FAT
27%
CHOL
71%
SOD
190%

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Ingredients for 4 servings

3/4 cup hoisin sauce, (see Ingredient Note)

1 strip (2-by-1/2-inch) orange zest

1 cup long- or medium-grain brown rice

5 tablespoons rice vinegar, divided

1/8 teaspoon freshly ground pepper

1 tablespoon chopped fresh ginger

2 1/2 cups water

1 cup fresh or frozen raspberries

1 clove garlic

1 1/2 pounds boneless, skinless chicken thighs, trimmed, each cut into 3 crosswise strips

1/3 cup thinly sliced scallion greens, divided

Pinch of crushed red pepper

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