FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

The Apple Farm's Braised Pork With Cider & Apples

More from this source
SF Gate
Related tags
gluten free low carb nut free

Comments

Add a comment

Ingredients

2 1/2 pounds boneless pork butt (shoulder), cut into 1 1/2-inch cubes

Salt and freshly ground pepper, to taste

1 tablespoon olive oil, or more as needed

1 onion, sliced

2 garlic cloves, sliced

2 shallots, sliced

1 cup hard cider

1/2 cup white wine

1/2 apple, cored and finely chopped + 1 large apple, cored and cut into 1/4-inch slices

1 1/2 tablespoons + 1/2 teaspoon chopped fresh thyme

1 tablespoon unsalted butter

1/2 cup sliced green onions

1/4 cup heavy cream

1 tablespoon brandy

You might also like

Braised Caramel Pork Belly Banh Mi Sandwich Recipe
White On Rice Couple
Beef Braised In Red Wine
Epicurious
Orange-Soy-Braised Pork Ribs
Epicurious
Braised Short Ribs
The Pioneer Woman
Carnitas: Braised And Fried Pork
Epicurious
Marinated Pork Tenderloin With Braised Choucrou...
The British Larder
Vietnamese Braised Pork & Eggs In Caramel Recip...
White On Rice Couple
Braised Pork With Blistered Tomatillos
Yummy Supper
Braised Short Ribs
My Baking Addiction
Stuffed, Braised Pork Shoulder
Simply Recipes