Zesty Tortellini With Sausage

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Men's Health


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12 ounces spinach and/or cheese tortellini

1/2 pound bulk sweet italian sausage

1 red bell pepper, thinly sliced

6 scallions, cut into 1/2" lengths

1/2 cup chicken broth

1 tablespoon red wine vinegar

1 tablespoon jalapeno chile pepper jelly

1 teaspoon italian seasoning

1/2 cup (2 ounces) shredded parmesan cheese

1/4 cup pine nuts, toasted

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