Creamy Mushroom Peas

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Nutrition per serving    (USDA % daily values)
CAL
338
FAT
91%
CHOL
48%
SOD
15%

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Ingredients for 4 servings

1 tablespoon all-purpose flour

1 pinch ground nutmeg

1 cup light cream

2 cups frozen green peas

1/4 teaspoon ground black pepper

1 small chopped onion

1 cup sliced fresh mushrooms

1/4 teaspoon salt

2 tablespoons butter

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