Crockpot Pulled Goat

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This Mama Cooks!
Nutrition per serving    (USDA % daily values)
CAL
535
FAT
71%
CHOL
108%
SOD
50%

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Ingredients for 6 servings

1 14 ounce can tomato sauce

3 chipotle chiles in adobo, finely minced

1/2 cup cider vinegar

1/4 cup agave nectar

1 tablespoon plus 2 teaspoon smoked or regular paprika

2 tablespoons Worcestershire sauce

3 teaspoons dry mustard

1 tablespoon chili powder

1 teaspoon salt

3 pounds mountain goat meat – chops, steaks, roast, etc.

1 medium onion, chopped

3 cloves garlic, minced

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