Ham With Parsley-Mustard Sauce

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Martha Stewart
Nutrition per serving    (USDA % daily values)
CAL
179
FAT
34%
CHOL
25%
SOD
89%

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Ingredients for 8 servings

1/2 cup Dijon mustard

1/2 cup fresh parsley leaves, finely chopped

1/4 cup light mayonnaise

Coarse salt and ground pepper

1 small (about 1 1/2 pounds) boneless smoked or cured ham, not sliced

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