FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Roasted Vegetable Lasagna

Comments

Add a comment

Ingredients

1 medium butternut squash (about 2 pounds)

1/2 large sweet potato, cut into 1/2

3 tablespoons olive oil, divided

3 cups sliced leeks (about 5 medium)

1 red bell pepper, cut into thin strips

4 cups milk

4 garlic cloves, halved

3 tablespoons butter or margarine

1/4 cup all-purpose flour

1 teaspoon salt

1/2 teaspoon pepper

9 dried precooked lasagna noodles

1 cup grated Asiago cheese

1 cup whipping cream

1/2 cup grated Parmesan cheese

You might also like

Roasted-Vegetable Lasagna
Martha Stewart
Roasted Vegetable Lasagne
Pamela Salzman
Roasted Vegetable Lasagne
Framed Cooks
Gluten-Free Roasted Vegetable Lasagna Recipe
Gluten Free Goddess
Roasted Vegetable Lasagne
BBC Good Food
Roasted Vegetable And Prosciutto Lasagna With A...
Epicurious
Roasted Vegetable Lasagna
For the Love of Cooking
Roasted Vegetable Lasagna
Martha Stewart
Roasted-Vegetable Lasagne
Epicurious
Roasted Vegetable Lasagna
The Foodies' Kitchen