Tex-Mex Chicken-Loaded Sweet Potatoes

By Ragu
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Ragu
Nutrition per serving    (USDA % daily values)
CAL
829
FAT
132%
CHOL
87%
SOD
34%

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Ingredients for 4 servings

1 Tbsp. vegetable oil

1 small red bell pepper, thinly sliced

1/2 cup chopped red onion

2 cups sliced cooked chicken

1 can (15.25 oz.) whole kernel corn, drained

1 cup Ragu® Old World Style® Pasta Sauce

2 Tbsp. firmly packed brown sugar

1 tsp. apple cider vinegar

4 medium sweet potatoes [or baking potatoes], cooked and halved

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