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Greek Salad 2

4 faves | 2 recommends
Nutrition per serving    (USDA % daily values)
CAL
123
FAT
25%
CHOL
13%
SOD
27%

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Ingredients for 6 servings

1 pint cherry tomatoes, halved

1 small or ½ a large english cucumber

15 kalamata olives, pitted and halved

1 heart of romaine

olive oil

red wine vinegar

6 ounces best-quality feta cheese

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