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Chipotle Sweet Potato Soup

14 faves
Nutrition per serving    (USDA % daily values)
CAL
1187
FAT
64%
CHOL
45%
SOD
355%

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Ingredients for 8 servings

2 lb sweet potatoes (about two large or three skinny ones), peeled and cubed

2 x carrots, peeled and diced

2 x stalks of celery, diced

1 medium onion, diced

4 x cloves of garlic, minced

4 cup chicken or vegetable broth

2 - 4 x chipotles in adobo (depending on your heat tolerance) chopped

1 tsp Ginger

1 tsp Cinnamon

1/2 tsp Ground cloves

1/2 tsp Nutmeg

Juice of one lime

1 tbsp Olive Oil

Salt and black pepper to taste

Sour Cream

Cinnamon-chipotle pecans

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