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Cantaloupe And Orange Lassi With Anise

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Sippity Sup
Related tags
beverage cocktail nut free labor day indian
Nutrition per serving    (USDA % daily values)
CAL
123
FAT
8%
CHOL
4%
SOD
1891%

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Ingredients for 4 servings

1.5 ice cubes

1 medium cantaloupe peeled, seeded, and cut into 1-inch cubes

1 orange, juiced

0.25 c pernod

1 c cold, plain low-fat kefir or yogurt

2 T honey

1 pn salt

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