Asian Tuna Salad

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Andrea's Recipes
Nutrition per serving    (USDA % daily values)


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Ingredients for 6 servings

1/2 cup (120 ml) mayonnaise

1 tablespoon sambal oelek (Indonesian chili paste), or more to taste

2 tablespoons sesame oil

1 tablespoon light soy sauce

1 tablespoon honey (optional)

1 teaspoon fresh lime juice

1/2 tablespoon minced ginger

3/4 teaspoon kosher salt

1 tablespoon black sesame seeds

1/2 teaspoon red pepper flakes, optional

4 (6 ounce/170 g) cans tuna, drained and chopped (LifeCafe uses white tuna, we opted for light.)

1/2 cup finely chopped carrots

1/2 cup finely chopped green onions

1/4 cup chopped cilantro

1/4 cup dried cranberries

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